Cannibals With Forks

Author: John Elkington
Publisher: New Society Pub
ISBN:
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In Cannibals with Forks, best-selling author and green business guru John Elkington convincingly argues that future market success will often depend upon a company's ability to satisfy the three-pronged fork of profitability, environmental ...

The Triple Bottom Line

Author: Adrian Henriques
Publisher: Earthscan
ISBN: 1849773343
Size: 55.54 MB
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John Elkington's Cannibals with Forks: The Triple Bottom Line of 21st Century
Business (1997) offers an inspiring metaphor that challenges contemporary
corporations to simultaneously deliver the triple bottom line (TBL) of economic
prosperity, environmental quality and social equity. Why corporations? Hart (
1997) argues that while the roots of the world's sustainability crisis are social and
political, only corporations have the resources, global reach and motivation to
achieve ...

Schizo Wirtschaft

Author: Christian Scholz
Publisher: Campus Verlag
ISBN: 3593430088
Size: 54.72 MB
Format: PDF, ePub, Docs
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4 Dieser Ansatz geht zurück auf Elkington, John (1997): Cannibals with Forks:
The Triple Bottom Line of 21st Century Business, Oxford. 5 O. V. (2013): Die
Initative, http://www.faz-institut.de/publikationen/ magazinenewsletter/
verantwortung-zukunft, Abrufdatum: 06.11.2013. 6 O. V. (2013): BSCI – Business
Social Compliance Initiative, http:// dqscfs.com/de/portfolio/bsci/, Abrufdatum:
06.11.2013. 7 Kapalschinski, Christoph; Louven, Sandra (2013): Primarks
Aufklärer, in: Handelsblatt, ...

Nachhaltigkeitskommunikation

Author: Emilia Grün
Publisher: diplom.de
ISBN: 3836646897
Size: 30.30 MB
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1 Die Phrase 'Triple Buttom Line' (auch TBL, 3BL) geht zurück auf John Elkington
(1998): „Cannibals with Forks: The Triple Bottom Line of 21st Century Business”.
2 Vgl. Bilharz,M. (2008): „Key Points nachhaltigen Konsums“, S.43f. 3 Zum
besseren Verständnis, warum gerade in den letzten Jahren der. Deutscher
Filmtitel von Al Gores Dokumentation „An inconvenient truth“, der 2007 einen
Oscar als bester Dokumentationsfilm erhielt und Klimawandel, dessen Ursachen
und Folgen ...

Entwicklungspfade Und Meilensteine Moderner Logistik

Author: Günter Prockl
Publisher: Springer-Verlag
ISBN: 9783409126496
Size: 44.89 MB
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... und Gestaltungsansätze, Erich Schmidt Verlag, Berlin, S. 37-59. DYLLICK, T.,
HOCKERTS, K. (2002), Beyond the business case for corporate sustainability.
Business strategy and the environment, 11, 130-141. EFR SUPPLY CHAIN
DEMAND FORECASTING COMMITTEE AND UNIFORM CODE COUNCIL, INC. (
EFR, 2003), Standard product identification and bar codes. The cornerstones of
EFR. Food Distributors International. ELKINGTON, JOHN (1998), Cannibals with
forks.

Global Food Security And Supply

Author: Wayne Martindale
Publisher: John Wiley & Sons
ISBN: 1118699297
Size: 62.49 MB
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9 Robinson, R. A., & Sutherland, W. J. (2002). Post-war changes in arable
farming and biodiversity in Great Britain. Journal of applied Ecology, 39(1), 157–
176. Sutherland, W. J. (2002). Restoring a sustainable countryside. Trends in
Ecology & Evolution, 17(3), 148–150. Elkington, J. (1997). Cannibals with forks.
Oxford: Capstone. Elkington, J. (1998). Partnerships from cannibals with forks:
the triple bottom line of 21st-century business. Environmental Quality
Management, 8(1), 37–51.

Sustainability

Author: Jeremy L. Caradonna
Publisher: Oxford University Press
ISBN: 019937242X
Size: 28.89 MB
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Cannibals with Forks: The Triple Bottom Line of 21st Century Business. Gabriola
Island, BC: New Society, 1998, 70. Elkington, Cannibals with Forks, 74–85. See
this 2013 report from Environmental Leader: “Companies Increasingly 'Pursue
Triple Bottom Line,'” 1 May 2013. Online: http://www.environmentalleader.com/
2013/05/01/companiesincreasinglypursuetriplebottomline/. Accessed in May of
2013. See, for instance, The National Textile Center. “Annual Report: Strategic ...

The Green Halo

Author: Erazim Kohak
Publisher: Open Court
ISBN: 0812697561
Size: 11.93 MB
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John Elkington reports some signs that the multinationals may be awakening to
the need for sustainability, albeit for wholly commercial reasons, in his Cannibals
with Forks, reviewed in The Guardian Weekly 160, no. 13 (28 March 1999):27.
While their concern may be no more than cosmetic, “cannibals eating their
victims with cutlery instead of using their hands," it is interesting that they should
be concerned at all. 61. Verbatim, including the abbreviations: “A system of views
and ...

Cannibal Talk

Author: Gananath Obeyesekere
Publisher: Univ of California Press
ISBN: 9780520938311
Size: 56.37 MB
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Basil Thomson, in The Fijians: A Study in the Decay of Custom (London: William
Heinemann, 1908), 104-9, mentions the use of these forks and that during his
time there was an industry in fakes because "genuine forks" were not available. I
do not know whether cannibal forks was a European invention as Arens suggests
, or whether it was modeled on the European bv Fijians, or whether it was a
precontact practice. In Europe of Homer's time five pronged forks were used in
their ...

The Designer S Atlas Of Sustainability

Author: Ann Thorpe
Publisher: Island Press
ISBN: 9781610910606
Size: 65.90 MB
Format: PDF, Mobi
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A few starting points include the following: Cannibals with Forks: Triple Bottom
Line of 21st Century Business by John Elkington (Oxford: Capstone, 1997) The
Corporate Responsibility Code Book by Deborah Leipziger (Sheffield, UK:
Greenleaf, 2003) The Sustainability Advantage: Seven Business Case Benefits of
a Triple Bottom Line by Bob Willard (Gabriola Island, BC: New Society, 2002)
When Good Companies Do Bad Things: Responsibility and Risk in an Age of
Globalization by ...