Mastering The Art Of French Cooking

Author: Julia Child
Publisher: Knopf
ISBN: 0307958175
Size: 69.92 MB
Format: PDF, ePub
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It shrinks quite a bit during cooking. Count on 1 pound of boneless beef for 2 or 3
people. First Choice: Rump Pot Roast—Pointe de Culotte, or Aiguillette de
Rumsteck Other Choices: Sirloin Tip, Knuckle—Tranche Grasse Chuck Pot ...

Happy Cooking

Author: Giada De Laurentiis
Publisher: Clarkson Potter
ISBN: 0804187932
Size: 13.39 MB
Format: PDF, Docs
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Featuring her New Year's cleanse, homemade Christmas gifts, and ideas for every holiday, special occasion, and casual weekend in between, this is Giada’s 365-approach to cooking up a happy life.

The Century Cook Book

Author: Mary Ronald
Publisher: Applewood Books
ISBN: 1429012064
Size: 18.93 MB
Format: PDF, ePub
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When melted stir into it 1 cupful of cracker or dry Iteaspoonful of chopped capers,
bread crumbs, £ teaspoonful salt, 1 ... The broiler should be turned as often as
the cook counts ten, and as the skin burns easily, it must be carefully watched.

Just Plain Good Cooking

Author: Bill & Sandy McPherson
Publisher: Xlibris Corporation
ISBN: 9781465352064
Size: 46.81 MB
Format: PDF, ePub, Mobi
View: 5141
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1 lb shrimp (21 to 25 count) 1 cup mushrooms 1⁄4 cup green bell peppers 1⁄4 cup
red bell peppers 2 shallots, diced 3 garlic cloves, minced 1 lb Fettucini, cooked al
dente 3⁄4 cup white wine 1⁄4 cup Worcestershire 1/3 lb butter 2 Tbsp olive oil ...

Low Carb 1 2 3

Author: Rozanne Gold
Publisher: Rodale
ISBN: 9781594861659
Size: 76.99 MB
Format: PDF, ePub
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Offers a guidebook to low-carb eating through dishes such as baked eggs splendido and wasabi-stuffed shrimp, each of them using only three ingredients, making preparation easy for even the busiest gourmets.

Coherst Development S Cooking Guide Volume 3

Author: Regardless Victory
Publisher: Lulu.com
ISBN: 1105661407
Size: 77.21 MB
Format: PDF, ePub, Docs
View: 1972
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4 oz. ground beef, cooked and drained 2 cups lettuce 1 tablespoon sliced ripe
olives 2-3 tablespoons grated cheddar or Monterey Jack cheese 1 ... Carb count:
about 8 grams, depending on the accuracy of food labels and measurements.

Cooking Mexican

Author: J. Mahoney
Publisher: James Mahoney
ISBN: 1482320290
Size: 67.49 MB
Format: PDF, Mobi
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Ingredients 1 clove garlic 1 tsp Kosher salt 3 Tbsp fresh lime juice 3 Tbsp fresh
lemon juice 1/3 cup olive oil 2 Tbsp red ... the fresh vegetables included in the
recipe ups the vitamin and mineral count, so no one should feel guilty about this ...

Current Housing Reports

Author:
Publisher:
ISBN:
Size: 49.79 MB
Format: PDF, Kindle
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In previous years, for vacant units from which one or all of the kitchen facilities
had been removed, the kitchen facilities ... A bathroom sink does not count as a
kitchen sink. ... Portable burners are excluded from the count of cooking burners.

How To Buy More For Your Money

Author: Sidney Margolius
Publisher:
ISBN:
Size: 54.99 MB
Format: PDF, Mobi
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Use fluid whole or skim milk, buttermilk, evaporated milk, dry milk, cheese— on
the table and in cooking. Count 1 pint of undiluted evaporated milk (a little more
than 1 tall can), or M pound of dry milk, or Vs pound of cheese, as having about
the ...

Cooking Basics For Dummies

Author: Marie Rama
Publisher: John Wiley & Sons
ISBN: 1118922328
Size: 56.96 MB
Format: PDF, Docs
View: 6403
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Cook any way you would cod. ✓ Porgy: Firm, low-fat, white-fleshed fish with
delicate flavor. ... This tells you how many shrimp comprise 1 pound, so the lower
the count, the bigger the shrimp. A pretty standard size is 21 to 25 count. Choose
the ...